木薯西米制作流程 :
粉體、水、添加物攪拌混合→粉體打碎→造?!Y選→成型→篩選→烘干→成品包裝
所需設(shè)備 :
1. 混合攪拌機
2. 破碎機
3. 西米成型機
4. 篩選機
5. 烘干機
6. 包裝機
Tapioca Pearl Machine
Production process of cassava sago:
Mixing of powder, water and additives → powder crushing → granulation → screening → molding → screening → drying → finished product packaging
Required Equipment :
1. Mixer
2. Crusher
3. Sago forming machine
4. Screening machine
5. Dryer
6. Packaging machine
Working ability 80kg/once 150kg/once
Tub Diameter 800mm 1200mm
Motor specification Motor 1HP 2HP
Voltage specification 3phase 220/380V50/60Hz
Mechanical Dimensions Dimension 800×900×2150mm 1200×1400×1900mm
Machine Weight Weight 220kg 400kg